Best used for spreading, cooking, baking, topping.
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Nutrition Facts
Serving size: 20gm
Energy (Kcal/KJ) 127/531 Protein (g) 0.03 Carbohydrate (g) 0.05 Sugars (g) 0.0 Dietary Fiber (g) 0.0 Fat (g) 14.1 Saturated Fat (g) 8.3 Monounsaturated (g) 3.1 Polyunsaturated (g) 2.6 Omega 3 Fatty Acid (g) 0.3 Omega 6 Fatty Acid (g) 2.3 Trans Fat (g) 0.01 Cholesterol (mg) 0.02 Sodium (mg) 102.30 Vitamin A 243.4 (24% of RDA) Vitamin D 1.5 (30% of RDA) RDA = Recommended Dietary Allowances, *Food Act
**RNI (As per WHO 2004)
† %Based on guideline daily amount of an adults diet of 2000kcal
Ingredients
Vegetable Oils (Canola, Sunflower, Palm, Soybean, Palm Kernel/Coconut Oil, Lin Seed), Water, Salt, Milk Powder, Emulsifiers (Soya Lecithin, Mono and Diglycerides), Preservative (Potassium Sorbate), Natural and Artificial Flavors, Acidity Regulator (Citric Acid), Antioxidant (BHT), Vitamins (A & D3), Natural Identical Color (ß- Carotene).