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Cooking with children

Fudgey Brownies

Everyone loves a delicious chocolaty treat. This recipe will show you how to turn these ingredients into a mouth-watering snack for the entire family to enjoy!

Everyone loves a delicious chocolaty treat. This recipe will show you how to turn these ingredients into a mouth-watering snack for the entire family to enjoy!

  • Cooking time45 minutes
  • Prep time15 minutes
  • Servings3 portions
recipe image Fudgey Brownies
  • 1 cup sugar
  • half cup melted chocolate
  • 2 eggs
  • 1 teaspoon vanilla essence
  • three quaters cup all-purpose flour
  • Quater cup cocoa powder
  • half teaspoon salt
  • 1 cup chopped chocolate
  1. Add sugar and margarine in a large bowl and beat until light and fluffy.
  2. Add the chocolate, eggs and vanilla essence and beat.
  3. Add the flour, cocoa powder and salt and mix with a spatula until combined.
  4. Next, throw in the chopped chocolate chunks and fold into the mixture.
  5. Line a parchment paper into a baking tray and pour the batter into the tray. Use a spatula to level it out.
  6. Bake in a preheated oven at 180C for 30 minutes. Slice and serve on its own or with a scoop of ice cream.
Energy (kcal)1627 kcal
Energy (kJ)6794 kJ
Protein (g)32.4 g
Carbohydrate incl. fibre (g)210.3 g
Carbohydrate excl. fibre (g)200.1 g
Sugar (g)155.5 g
Fibre (g)10.2 g
Fat (g)77.9 g
Saturated fat (g)45.2 g
Unsaturated fat (g)22.5 g
Monounsaturated fat (g)19.9 g
Polyunsaturated fat (g)2.5 g
Trans fat (g)0.0 g
Cholesterol (mg)144 mg
Sodium (mg)1575 mg
Salt (g)3.94 g
Vitamin A (IU)209 IU
Vitamin C (mg)0.0 mg
Calcium (mg)69 mg
Iron (mg)5.77 mg
Potassium (mg)581 mg