Fudgey Brownies

Everyone loves a delicious chocolaty treat. This recipe will show you how to turn these ingredients into a mouth-watering snack for the entire family to enjoy!

Prep time15 minutes
Ready In1 hour 0 minutes
Servings3 portions
DifficultyEasy

Ingredients

Includes
1 cup sugar
Includes
half cup melted chocolate
Includes
Blueband Original Margarine
Includes
2 eggs
Includes
1 teaspoon vanilla essence
Includes
three quaters cup all-purpose flour
Includes
Quater cup cocoa powder
Includes
half teaspoon salt
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1 cup chopped chocolate

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Nutritional guidelines (per serving)

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Nutrition information is calculated using an ingredient database and should be considered an estimate

Instructions

Add sugar and Blueband original margarine in a large bowl and beat until light and fluffy.
Add the chocolate, eggs and vanilla essence and beat.
Add the flour, cocoa powder and salt and mix with a spatula until combined.
Next, throw in the chopped chocolate chunks and fold into the mixture.
Line a parchment paper into a baking tray and pour the batter into the tray. Use a spatula to level it out.
Bake in a preheated oven at 180C for 30 minutes. Slice and serve on its own or with a scoop of ice cream.